The Coromandel New Zealand - Eating Out Cafes and Restaurants

Eating out - Coromandel Cafe's & Restaurants


The Coromandel is famous for its fresh food and talented chefs. Most of the food served in our top cafes and restaurants comes from a 100km radius, fresh from the ocean or homegrown local produce. New Zealand's 'Pacific Rim' cuisine style takes its inspiration from regions and countries such as Europe, Thailand, Malaysia, Indonesia, Polynesia, Japan and Vietnam. This unique blend of influences has created a mouth-watering range of flavours and food available from cafes and restaurants. Be sure to book ahead, especially when eating out in our busy season. In particular in the Coromandel look out for crayfish, paua (abalone), oysters, mussels and scallops.
Other dishes that are distinctly New Zealand are kumara (sweet potato); kiwifruit and tamarillo; and pavlova, made from meringue and lashings of fresh whipped cream topped with fresh fruit or berries. Find a cafe' or restaurant:	Legends at Lakes Resort
		HOMEGROWN FOOD TRAIL The Coromandel is famous for its fresh food and talented chefs. Most of the food served in our top cafes and restaurants comes from a 100km radius, fresh from the ocean or homegrown local produce. To assist we’ve created the Homegrown Food Trail. Be sure to follow the trail; look out for the advertising flanners and those advertisers marked with the Homegrown seal. Throughout the Coromandel. For brochure requests: Email: [email protected] Web: www.thecoromandel.com