Bean to bar Chocolate made from carefully selected beans from Vanuatu, created by lovingly by hand by chocolatier Thomas in Whangamatā.
You can order from the online store and top up at weekend markets over the summer. Thomas says: "Of course, once an item is sold out, it's not gone forever, you just have to wait for the next sweet run of Coromandel's finest 🤎✨".
Watch out for events at @saltdistrict_brewing over the summer, for beers and chocolate in happy combinations. ❤️🍫🍺
