The Coromandel Smoking Co. operates an approved food safety programme and along with the years of experience, knowledge and expertise ensures, that our products are of the finest quality.
The Coromandel Smoking Co. was established in 1997 to produce a range of smoked seafood.
In 2004 we joined forces with local farmers of oysters and mussels to bring our customers a fresh range of products grown in the unspoiled waters of the Coromandel.
Today we still use the methods and techniques from the first days of the Coromandel Smoking Co. We continue to smoke our products on a daily basis, to customer orders, using only natural manuka.
Our fresh products are selected for harvesting and packed on the same day to give our customers the finest quality product possible.
How to Find Us
Contact
Location
70 Tiki Road
Coromandel Town
